

Here is another TM product that I have used over the years and combine with Throat Coat and Gypsy Cold Care to.
#PURPLE CONEFLOWER TEA PLUS#
Squeeze tea bag to ensure maximum goodness in your cup.Įnjoy 5 to 6 cups throughout the day when needed. TM Organic Echinacea Plus Herbal Tea (bags). The ever-popular Purple Coneflower, Echinacea purpurea, blooms profusely for up to two months in mid to late summer and sometimes re-blooms in the fall.

You may notice echinacea’s characteristic tongue-tingling effect, a sign of very high quality. We love how this pleasant-tasting herbal blend supports a healthy immune system response.* Today, it is one of the most studied herbs. Echinacea purpurea has many traditional and modern medical uses, and therefore, many different parts of the plant are used to varying effect. With two species of echinacea and echinacea extract, for an extra punch, you’ll be feeling good as new in no time.Įchinacea-or purple coneflower-was used by a number of Native American tribes for hundreds of years before it was introduced into Western herbal traditions in the late 1800s.

For a stronger concoction, you can let it boil for 10 minutes. It is made from Echinacea purpurea and other species of the Echinacea plant. Disclaimer: As always, when using herbs as a natural medicine caution should be taken. Strain out plant material, add honey or sweetener ( if desired). Turn heat off then add in the fresh echinacea (flowers,leaves or roots) and steep for 10-15 minutes. Don’t worry-the tingling will subside quickly, but echinacea’s effects won’t. Boil water on a stove and in a cup of water add approximately 2-3 teaspoons of dried purple tea leaves. In a small pot boil a cup of water (8 oz). Let the tip of your tongue tell all… One of echinacea’s distinguishing characteristics is the presence of alkylamides, which are partly responsible for its capacity to stimulate the immune system.* You’ll know that you’ve discovered truly high quality and effective echinacea when you feel a slight tingling on your tongue after drinking the tea.
